| Content | Flax Seed Oil Excellent Source of EFAs
500 mL/bottle – UPC 826913121959
NPN 80001195 RECOMMENDED USE: Source of essential fatty acids for the maintenance of good health. Helps to support cognitive health and/or brain function. INGREDIENT PER 1 TABLESPOON (15 mL): Linum usitatissimum (Flax Seed Oil) ................15 mL OTHER INGREDIENT: Vitamin E (Mixed Tocopherols concentrate). RECOMMENDED SERVING: Adults: Take 1 - 2 tablespoon(s) per day. Shake well before use. Consume within ten (10) weeks of opening. DURATION OF USE: May be used up to 3 months. CAUTIONS: Consult a health care practitioner prior to use if you have clotting disorders, are taking blood thinners or oral medication or if symptoms persist. Do not use if you are pregnant or breastfeeding or have acute abdominal pain and/or intestinal obstruction. STORAGE: Refrigerate after opening. Consume within six (6) months after opening. ALLERGENS: Contains no dairy, yeast, corn, wheat or gluten. | Veggie Fruit Plus Nutritional Greens Concentrate
200 g/bottle – UPC 826913123786
360 g/bottle – UPC 826913123755
NPN 80058058 RECOMMENDED USE: Source of antioxidants for the maintenance of good health. INGREDIENTS PER 1 TEASPOON (6g) Aloe Vera (Aloe Leaf).........................................................................................46.2 mg
Camellia sinensis (Green Tea Extract) (45% Epigallocatechin-3-gallate).......46.2 mg
Citrus aurantium (Hesperidin)............................................................................96 mg
Circuma Longa (Curcumin Rhizome)...............................................................18.6 mg
Daucus carota subsp. sativus (Carrot Root)......................................................276 mg
Eleutherococcus senticosus (Siberian Ginseng Root).......................................276 mg
Linum usitatissimum (Flax Seed).....................................................................234 mg
Medicago sativa (Alfalfa Leaf)...........................................................................186 mg
Silybum marianum (Milk Thistle Seed)..............................................................72 mg
Styphnolobium japonicum (Quercetin dihydrate)..........................................46.2 mg
Vitis vinifera (Grape Seed Extract) (85% Proanthocyanidins)........................18.6 mg
Withania somnifera (Ashwagandha Root).......................................................186 mg
Chlorella regularis (Broken Cell)....................................................................46.2 mg
Laminaria digitata (Kelp)................................................................................ 276 mg
Spirulina maxima, Syn. Arthrospira maxima..................................................276 mg
Bifidobacterium bifidum.................................................................................625 Million CFU
Bifidobacterium breve.....................................................................................625 Million CFU
Bifidobacterium longum subsp. infantis.........................................................625 Million CFU
Lactobacillus acidophilus................................................................................625 Million CFU
Lactobacillus casei..........................................................................................625 Million CFU
Lactobacillus plantarum.................................................................................625 Million CFU
Lactobacillus rhamnosus................................................................................625 Million CFU
alpha-Amylase............................................................................................... 335 FCC DU
Cellulase........................................................................................................... 26 FCC CU
Protease..........................................................................................................630 FCC HUT
CFU - Colony forming units
Enzymatic Units I FCC (Food chemicals Codex)
FCC CU (Cellulase Units)
FCC DU (alpha-Amylase Dextrinizing Units)
FCC HUT (Hemoglobin Unit on a Tyrosine Basis) OTHER INGREDIENTS: Acai Fruit, Amalaki Fruit, Apple Pectin, Barley Grass, Beet Root, Blueberry Fruit, Elderberry Fruit, Cyamopsis tetragonoloba (Guar Gum), Sunflower
Lecithin, Goji Fruit, Hawthorn Fruit, Papaya Fruit, Parsley Leaf, Peppermint Leaf, Rice Bran, Schisandra Fruit, Spinach Leaf, Tomato, Wheat Grass, Stevia, [Hypromellose (vegetarian capsule shell)]. RECOMMENDED SERVING: Adults: Add 1 teaspoon (6 g) to 250 mL of water or juice, once per day or as directed by your health care practitioner. Stir briskly and drink immediately. Maintain adequate fluid intake.
Avoid taking immediately before bedtime. DURATION OF USE: Consult a health care practitioner for use beyond 1 month. CAUTIONS: Do not use if you are pregnant or breastfeeding; have high blood pressure, immune-compromised condition (eg. AIDS, lymphoma, systemic lupus erythmematosus, long term corticosteroid treatment), abnormal constrictions of the gastrointestinal tract, atonic bowel, appendicitis, inflammatory colon disease, abdominal pain of unknown origin, undiagnosed rectal bleeding, severe dehydration with depleted water or electrolytes, hemorrhoids or diarrhea. If symptoms of digestive upset (e.g. diarrhea) occur, worsen, or persist beyond 3 days, discontinue use and consult a health care practitioner. Reduce dose or discontinue use if you experience abdominal pain, cramps, spasms and/or diarrhea. Hypersensitivity, such as allergies, has been known to occur in rare cases; in which case, discontinue use. Consult a health care practitioner prior to use if you are having surgery, have acute infection, thyroid condition, gastrointestinal lesions/ulcers, excess stomach acid, nausea, fever, vomiting, bloody diarrhea, severe abdominal pain or iron deficiency. If you have a liver disorder, consult a healthcare practitioner prior to use. Stop use if you develop symptoms of liver trouble such as yellowing of the skin/eyes (jaundice), stomach pain, dark urine, sweating, nausea, unusual tiredness and/or loss of appetite and consult a health care practitioner. Rare, unpredictable cases of liver injury associated with green tea extract-containing products have been reported (in Canada and internationally). Consult a health care practitioner prior to use if you are taking birth control medication/undergoing hormone replacement therapy, anti-platelet medication, blood thinners, anticoagulant/anti-inflammatory agents, other enzymes products, thiazide diuretics, corticosteroids, licorice root, or other medications/health products that may aggravate electrolyte imbalance. Consumption with alcohol, other drugs, or natural health products with sedative properties is not recommended. This product may have come into contact with milk and/or soy. Do not use this product if you have a milk and/or soy allergy. Do not use if security seal is broken. | Ultra Probiotic Plus Complete Probiotic Formula
60 veg caps/bottle – UPC 826913125605
NPN 80026706 RECOMMENDED USE: Probiotics contribute to a natural healthy gut flora. INGREDIENTS PER 1 CAPSULE: Lactobacillus acidophilus................................1.25 billion organisms
Lactobacillus casei ..........................................1.25 billion organisms
Lactobacillus plantarum..................................1.25 billion organisms
Lactobacillus rhamnosus ................................1.25 billion organisms
Bifidobacterium bifidum ................................1.25 billion organisms
Bifidobacterium breve ....................................1.25 billion organisms
Bifidobacterium longum subsp. infantis.........1.25 billion organisms
Bifidobacterium longum subsp. longum ........1.25 billion organisms OTHER INGREDIENTS: Cichorium intybus (Inulin), Cyamopsis tetragonoloba (Guar Gum), Linum usitatissimum (Flaxseed Mucilage), Apple Fibre, Hypromellose (vegetarian capsule shell). RECOMMENDED SERVING: Adults: 1 - 2 capsules once daily. CAUTIONS: Discontinue use and consult a health care practitioner if symptoms of digestive upset (e.g. diarrhea) occur, worsen, or persist beyond three days. This product may have
come into contact with soy and milk allergens. Do not use this product if you have soy/soybeans and/or milk allergy. Do not use if security seal is broken. CONTRAINDICATIONS: Do not use if you are experiencing nausea, fever, vomiting, bloody diarrhea or severe abdominal pain. Do not use if you have an immune-compromised condition (e.g. AIDS, lymphoma, patients undergoing long-term corticosteroid treatment). STORAGE: Do not refrigerate. Store protected from light and moisture. ALLERGENS: Contains no preservatives, yeast, corn or wheat or gluten. | SinewPlex Bone Tissue Skin Joint Formula
250 g/bottle – UPC 826913125803
500 g/bottle – UPC 826913125759
NPN 80027398 RECOMMENDED USE: Vitamin/mineral supplement for maintenance of bone, tissue, skin and joint health. INGREDIENTS PER 1 SCOOP (15 g): Vitamin B1 (Thiamine mononitrate)...............................50 mg
Vitamin B2 (Riboflavin)...................................................30 mg
Vitamin B3 (Niacinamide).............................................250 mg
Vitamin B5 (D-Pantothenic acid)...................................138 mg
Vitamin B6 (Pyridoxal 5-phosphate) ...............................50 mg
Vitamin B9 (L-Methylfolate)......................................... 500 mcg
Vitamin B12 (Cyanocobalamin)......................................500 mcg
Biotin...............................................................................250 mcg
Choline (Choline bitartrate)............................................100 mg
Inositol (Myo-inositol)....................................................100 mg
Beta-Carotene...............................................................3000 mcg (5000 IU)
Vitamin C .......................................................................850 mg
Vitamin D3 (Cholecalciferol) ........................................12.5 mcg (500 IU)
Vitamin E (d-alpha Tocopheryl acetate) .........................67 mcg (100 IU)
Boron* (Sodium borate).................................................345 mcg
Calcium* (Calcium lactate) ...........................................500 mg
Chromium* (Chromium polynicotinate)...................... 100 mcg
Copper* (Copper gluconate)..........................................1000 mcg
Magnesium* (Magnesium citrate)...................................150 mg
Manganese* (Manganese sulphate) .................................2 mg
Molybdenum* (Sodium molybdate) ............................ 100 mcg
Selenium* (L-Selenomethionine) .................................. 50 mcg
Silicon* (Sodium metasilicate).........................................10 mg
Vanadium* (Vanadyl sulphate) ...................................... 25 mcg
Zinc* (Zinc citrate) ...........................................................10 mg
*Elemental quantities OTHER INGREDIENTS: D-Glucosamine hydrochloride (750 mg per scoop), Hydrolyzed collagen (6000 mg per scoop), Whey protein (1500 mg per scoop), Stevia rebaudiana Leaf, Orange Flavour. RECOMMENDED SERVING: Adults: Take 1 scoop (15 g) once or twice per day with food and a few hours before or after taking other medications. Can be mixed with juice, tepid water or your favourite blender smoothie. CAUTIONS: Consult a health care practitioner prior to use if you are pregnant or breastfeeding. STORAGE: Store away from children. Store protected from light and moisture. Do not use if security seal is broken. ALLERGENS: Contains no yeast, corn, wheat or gluten. | Protein Vgan5+ Vegan Protein Blend
Chocolate: 800 g/bottle - UPC 826913130708
Vanilla: 800 g/bottle – UPC 826913130715
NPN 80080663 RECOMMENDED USE: Source of protein for the maintenance of good health. Assists in the building of lean muscle [tissue/mass] when combined with regular [weight/resistance] training and a healthy balanced diet. INGREDIENTS PER 1 SCOOP (30 g):
Organic Rice Protein, Organic Pea Protein, Hemp Protein, Quinoa, Spirulina. Phytonutrients:
Moringa oleifera.......................................................................................................480 mg
Sprouted Wheat Grass.............................................................................................480 mg NUTRITION FACTS PER SERVING CHOCOLATE & [VANILLA] (30 g):
Protein.......................................................................................................... 17.5 g [17.5 g]
Fat..................................................................................................................... 2 g [3 g]
Carbohydrates.................................................................................................. 2 g [2 g]
Energy.....................................................................................96 calories/402 kJ [101 calories/423 kJ] AMINO ACIDS PER SERVING (30 g):
L-Alanine..................................................................................................................618 mg
L-Arginine...............................................................................................................1244 mg
L-Asparagine............................................................................................................325 mg
L-Aspartic Acid......................................................................................................1005 mg
L-Cysteine................................................................................................................250 mg
L-Glutamic Acid.....................................................................................................2475 mg
L-Glutamine.............................................................................................................825 mg
L-Glycine..................................................................................................................523 mg
L-Histidine...............................................................................................................357 mg
*L-Isoleucine (BCAA)..............................................................................................699 mg
*L-Leucine (BCAA)..................................................................................................1291 mg
*L-Lysine (BCAA).....................................................................................................828 mg
*L-Methionine (BCAA).............................................................................................675 mg
*L-Phenylalanine (BCAA)........................................................................................680 mg
L-Proline..................................................................................................................1125 mg
L-Serine.....................................................................................................................718 mg
*L-Threonine (BCAA)...............................................................................................614 mg
*L-Tryptophan (BCAA)............................................................................................425 mg
L-Tyrosine................................................................................................................527 mg
*L-Valine (BCAA).....................................................................................................752 mg
* Essential amino acids ADDITIONAL INGREDIENTS: Xanthan gum, Stevia, Cocoa, Chocolate Flavour, [Coconut, Vanilla Flavour]. RECOMMENDED SERVING: Adults: Take 1 scoop (30 g) once per day. Mix Vgan5+™ well in 1 cup (350 mL) with liquid (water or juice) or with smoothies. CAUTIONS: Consult a health care practitioner prior to use if you are pregnant or breastfeeding. Ensure to drink enough fluid before, during, and after exercise. Do not use if security seal in broken. STORAGE: Store away from children and protected from light/moisture. ALLERGENS: Contains no preservatives, yeast, corn, wheat, gluten or soy. | Resprit Respiratory Health Formula
120 mL/bottle – UPC 826913126909
500 mL/bottle – UPC 826913125704
NPN 80041644 RECOMMENDED USE: Supports normal breathing and aids in clearing breathing airways. INGREDIENTS PER 1 TABLESPOON (15 mL): Mentha haplocalyx Syn. Mentha canadensis (Peppermint Leaf) (Bo He).........................204 mg
Polygala tenuifolia (Thinleaf Milkwort Root) (Yuan Zhi).................................................136.5 mg
Chrysanthemum x morifolium (Chrysanthemum Flower) (Ju Hua)................................118.5 mg
Lonicera japonica (Japanese Honeysuckle Flower) (Jin Yin Hua)...................................118.5 mg
Scutellaria baicalensis (Baikal Skullcap Root) (Huang Qin)..............................................67.5 mg
Siraitia grosvenorii Syn. Momordica grosvenori (Grosvenor Momordica Fruit) (Luo Han Guo)....67.5 mg
Fritillaria thunbergii (Thunberg Fritillary Bulb) (Zhe Bei Mu)............................................................51 mg
Morus alba (Mulberry Leaf) (Sang Ye)..............................................................................................34.5 mg OTHER INGREDIENTS: Purified water, Citric acid, Cyamopsis tetragonoloba (Guar Gum), Potassium sorbate, Sodium benzoate, Urtica dioica (Stinging Nettle Leaf), Rosmarinus officinalis (Rosemary Leaf), Eucalyptus globulus (Eucalyptus Leaf), Stevia rebaudiana Leaf, Glycerine, Menthol, Cherry Flavour. RECOMMENDED SERVING: Adults: Take 1 tablespoon (15 mL) one to two times per day. May be taken with or without food. Can be mixed with juice or water. Shake well before use. CAUTIONS: Do not use if you are pregnant, breastfeeding or allergic to plants of the Asteraceae/Compositae, and Labiatae family; have diabetes, hypertension, liver disorders, severe kidney insufficiency and/or hypokalemia. For prolonged use and if symptoms persist or worsen, consult a health care practitioner. STORAGE: Store away from children. Consume within six (6) months after opening. ALLERGENS: Contains no dairy, yeast, wheat or gluten. |
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